HeyTea Leaf Tea Menu

The HEYTEA Leaf Tea Menu offers a selection of freshly brewed teas that are 100% whole leaf. Teas are prepared at specific and controlled temperatures and steeping durations, and are served hot or cold as desired, depending on the climate. While flavored/blended teas cover up the identity of each variety, leaf tea allows the drinker to taste the character of each variety.

The menu is ideal for anyone looking for something fresh and light, but without the heaviness. Additionally, those who enjoy tea culture, minimalism and clean flavors have a fondness for it.

Beautiful tea shouldn’t be decorated, HEYTEA thinks. The so-called leaf tea concept is rooted in three basic principles, namely quality tea leaves, scientific tea processing and tea taste.

Only the best tea leaves are used and often at the very best time of year for both flavor and aroma. Depending on the degree of oxidation, the different kinds of tea are made at a different temperature. Green tea is brewed lightly, and black and oolong tea is brewed a bit stronger to allow them to bring out their flavors.

Oolong teas are in the middle of green tea and black tea in terms of oxidation and have a complexity and a balance. The oolong leaf teas from HEYTEA are aromatic, smooth and layered, exhibiting floral, creamy or lightly roasted flavor from the varieties.

Leaf tea menu black teas are fully oxidized with strong colour and flavour. The black teas of HEYTEA are often malty, caramel, honey or dried fruit. They are strong, but smooth, prepared either hot or iced.

The leaf tea menu may also include white teas or a handful of specialty teas in certain locations or during certain seasons when teas are offered in the form of leaves. White tea is the lightest of all teas, and is considered “soft” and sweet, with a floral aroma.Gently processed with a floral scent and soft sweetness, white tea is the mildest of all teas. The teas are refined and soothing, and are a favorite for “rested” occasions.

One of the HEYTEA menu on leaf tea benefits are flexibility. Most of these teas can be hot or iced, allowing customers to enjoy the teas year round.

Hot tea leaf blends highlight the aroma and depth of the tea, making them perfect for a relaxing morning or evening. Iced leaf tea is crisp and refreshing, even more so in summer, with the taste of tea.

Leaf tea is a whole new tea experience when compared to milk tea and fruit tea. It is lighter, purer and more consistent with the traditional tea culture. Leaf Tea is in high demand for its lightness and lack of sweetness and weight.

For a boost of essential vitamins and minerals, mix other HEYTEA products into your Leaf Tea.

Leaf tea is a powerful product – a lot of customers explore further into HEYTEA menus and leaf tea. A person who tries leaf tea will gain an understanding of the base flavor of milk tea, fruit tea and cheese tea.

In other words, if you sample pure Oolong Leaf tea first, you’ll savor the Oolong cheese tea even more! Leaf Tea provides a learning and sensory foundation for the entire HEYTEA experience.

The tea menu for the leaves may be a little bit seasonal, but is subtle and changes slightly from season to season. Depending on the season, you could highlight freshness and floral notes in spring teas or roasted and warmer notes in autumn teas. Seasonal sourcing means that tea leaves are used at their prime, thus ensuring consistency and quality.

There are rigid regulations for the preparation of each cup of leaf tea. The brewing time, amount of leaves and water temp is measured right! This will guarantee uniformity of the location, and simultaneously honor the individuality of each tea type.

This tea menu on the leaves is suitable even for traditional tea drinkers, for minimalists and for tea beginners. Also a favorite of those who like a drink that is non-carbonated, sugar-free and dairy-free. The HEYTEA line of leaf tea is a sophisticated selection of purposeful, lasting teas, ranging from novice to seasoned tea connoisseur.

It’s not just a drink list in the HEYTEA Leaf Tea Menu. It’s a tribute to the culture of tea, craftsmanship and natural flavor. With so many drinks available and so many options for customization, this menu re-focuses on the leaf itself.